One serving of Peking Duck with Condiments is about 1124 kcal (56% of a 2,000-kcal diet). Macros per serving: fat 77 g, carbs 50 g, protein 52 g. Key ingredients: Peking Duck (skin and meat), Hoisin Sauce, Cucumber sticks.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Peking Duck (skin and meat) | 250 g | 900 | 75 | 0 | 50 |
| Hoisin Sauce | 40 ml | 100 | 2 | 20 | 2 |
| Cucumber sticks | 50 g | 8 | 0 | 2 | 0 |
| Spring onion julienne | 20 g | 6 | 0 | 1 | 0 |
| Cantaloupe sticks | 30 g | 10 | 0 | 2 | 0 |
| Sugar | 10 g | 40 | 0 | 10 | 0 |
| Hawthorn jelly | 20 g | 60 | 0 | 15 | 0 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Peking Duck (skin and meat) · Hoisin Sauce · Cucumber sticks · Spring onion julienne · Cantaloupe sticks · Sugar · Hawthorn jelly
* Assumes a 70 kg person, moderate pace.
* Reference intake (protein-forward): fat 70 g, carbs 200 g, protein 100 g.
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