Romanian Vegetable Soup (Ciorba de legume) contains 192 calories per serving (10% of a 2,000 kcal daily diet), with 7g fat, 29g carbs, and 6g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Carrots | 40 g | 16.4 | 0.1 | 3.8 | 0.4 |
| Green beans | 50 g | 15.5 | 0.1 | 3.5 | 0.9 |
| Green peas | 30 g | 24.3 | 0.1 | 4.3 | 1.5 |
| Potatoes | 60 g | 46.2 | 0.1 | 10.5 | 1.2 |
| Vegetable broth with tomato paste | 250 ml | 45.5 | 1.5 | 6.5 | 1.5 |
| Sunflower oil | 5 ml | 44.1 | 4.9 | 0 | 0 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Carrots · Green beans · Green peas · Potatoes · Vegetable broth with tomato paste · Sunflower oil
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Romanian Chicken Soup (Ciorba de pui) | 400g | 202 | 23g | +10 kcal, more protein |
| Romanian Semolina Dumpling Soup (Supa de galuste) | 405g | 277 | 15g | +85 kcal, more protein |
Yes. With 6g of protein and only 29g of carbs, Romanian Vegetable Soup (Ciorba de legume) is a nutritious meal. At 44 kcal/100 g, it has low energy density — filling without excessive calories.
At 192 calories per serving, Romanian Vegetable Soup (Ciorba de legume) is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 6g of protein, which is about 6% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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