Fish Fillet with Roasted Potatoes and Tomato Slices contains 550 calories per serving (28% of a 2,000 kcal daily diet), with 22g fat, 42g carbs, and 43g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Pan-fried Fish Fillet | 5 oz | 250 | 10 | 0 | 38 |
| Roasted Potatoes | 6 oz | 280 | 12 | 38 | 4 |
| Tomato Slices | 3 oz | 20 | 0.2 | 4 | 1 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Pan-fried Fish Fillet · Roasted Potatoes · Tomato Slices
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Appetizer Platter with Bruschetta and Fish Pate | 366g | 801 | 47g | +251 kcal, more protein |
| Asian Noodle Dish with Fried Fish and Shrimp | 610g | 1380 | 65g | +830 kcal, more protein |
| Assorted Pickled Fish and Mushrooms with Sauce | 295g | 731 | 38g | +181 kcal, less protein |
| Baked Fish with Broccolini and Sweet Potato Casserole | 340g | 485 | 42g | -65 kcal, less protein |
Yes. With 43g of protein and only 42g of carbs, Fish Fillet with Roasted Potatoes and Tomato Slices is a nutritious meal. At 157 kcal/4 oz, it has medium energy density — filling without excessive calories.
Yes. At 550 calories with 43g protein, Fish Fillet with Roasted Potatoes and Tomato Slices keeps you full while fitting most calorie budgets. High protein helps preserve muscle during weight loss.
One serving contains 43g of protein, which is about 43% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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