Fish Stew with Vegetables contains 475 calories per serving (24% of a 2,000 kcal daily diet), with 33g fat, 8g carbs, and 32g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Fish (e.g., Mackerel or similar stewed fish) | 150 g | 270 | 15 | 0 | 30 |
| Onions | 50 g | 20 | 0 | 5 | 1 |
| Tomatoes | 30 g | 5 | 0 | 1 | 0 |
| Stew Sauce (oil-based) | 100 ml | 180 | 18 | 2 | 1 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Fish (e.g., Mackerel or similar stewed fish) · Onions · Tomatoes · Stew Sauce (oil-based)
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Appetizer Platter with Bruschetta and Fish Pate | 366g | 801 | 47g | +326 kcal, more protein |
| Assorted Pickled Fish and Mushrooms with Sauce | 295g | 731 | 38g | +256 kcal, more protein |
| Baked Fish with Cherry Tomatoes, Rice, and Vegetables | 684g | 560 | 50g | +85 kcal, more protein |
| Baked Fish with Creamy Sauce and Roasted Vegetables | 415g | 651 | 45g | +176 kcal, more protein |
In moderation. Fish Stew with Vegetables is calorie-dense at 144 kcal/100 g. With 32g protein and 8g carbs, it provides good nutrition but watch portion sizes.
Yes. At 475 calories with 32g protein, Fish Stew with Vegetables keeps you full while fitting most calorie budgets. High protein helps preserve muscle during weight loss.
One serving contains 32g of protein, which is about 32% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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