Fish with Rice and Scrambled Eggs contains 941 calories per serving (47% of a 2,000 kcal daily diet), with 36g fat, 87g carbs, and 66g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Fried Fish (Sea Bream) | 180 g | 396 | 24 | 0 | 45 |
| White Rice | 300 g | 390 | 1 | 86 | 8 |
| Scrambled Eggs | 100 g | 155 | 11 | 1 | 13 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Fried Fish (Sea Bream) · White Rice · Scrambled Eggs
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Appetizer Platter with Bruschetta and Fish Pate | 366g | 801 | 47g | -140 kcal, less protein |
| Asian Noodle Dish with Fried Fish and Shrimp | 610g | 1380 | 65g | +439 kcal, less protein |
| Assorted Pickled Fish and Mushrooms with Sauce | 295g | 731 | 38g | -210 kcal, less protein |
| Baked Fish with Broccolini and Sweet Potato Casserole | 340g | 485 | 42g | -456 kcal, less protein |
In moderation. Fish with Rice and Scrambled Eggs is calorie-dense at 162 kcal/100 g. With 66g protein and 87g carbs, it provides good nutrition but watch portion sizes.
At 941 calories per serving, Fish with Rice and Scrambled Eggs is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 66g of protein, which is about 66% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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