Ginataang Langka with Tuna contains 406 calories per serving (20% of a 2,000 kcal daily diet), with 24g fat, 34g carbs, and 17g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Young Jackfruit (Langka) | 150 g | 105 | 0.5 | 27 | 1.5 |
| Canned Tuna in Oil | 50 g | 145 | 10 | 0 | 13 |
| Coconut Milk | 80 ml | 140 | 14 | 3 | 1.5 |
| Red Onion | 15 g | 6 | 0 | 1.5 | 0.2 |
| Garlic | 5 g | 7 | 0 | 1.5 | 0.3 |
| Bell Pepper (Yellow) | 10 g | 3 | 0 | 0.7 | 0.1 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Young Jackfruit (Langka) · Canned Tuna in Oil · Coconut Milk · Red Onion · Garlic · Bell Pepper (Yellow)
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Ginataang Gulay with Pork and Rice | 423g | 635 | 19g | +229 kcal, more protein |
In moderation. Ginataang Langka with Tuna is calorie-dense at 131 kcal/100 g. With 17g protein and 34g carbs, it provides good nutrition but watch portion sizes.
Yes. At 406 calories with 17g protein, Ginataang Langka with Tuna keeps you full while fitting most calorie budgets. High protein helps preserve muscle during weight loss.
One serving contains 17g of protein, which is about 17% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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