Hokkien Mee with Yong Tau Foo and Braised Tofu contains 600 calories per serving (30% of a 2,000 kcal daily diet), with 30g fat, 48g carbs, and 32g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Hokkien Mee (noodles with vegetables) | 200 g | 300 | 10 | 40 | 10 |
| Braised Tofu | 80 g | 120 | 8 | 4 | 8 |
| Yong Tau Foo (stuffed tofu puff) | 70 g | 100 | 7 | 3 | 7 |
| Steamed Egg | 60 g | 80 | 5 | 1 | 7 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Hokkien Mee (noodles with vegetables) · Braised Tofu · Yong Tau Foo (stuffed tofu puff) · Steamed Egg
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Fried Hokkien Noodles with Egg and Fried Beancurd Skin | 435g | 965 | 43g | +365 kcal, more protein |
Yes. With 32g of protein and only 48g of carbs, Hokkien Mee with Yong Tau Foo and Braised Tofu is a nutritious meal. At 146 kcal/100 g, it has low energy density — filling without excessive calories.
At 600 calories per serving, Hokkien Mee with Yong Tau Foo and Braised Tofu is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 32g of protein, which is about 32% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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