Korean Army Stew (Budae Jjigae) with Side Dishes and Soju contains 1660 calories per serving (83% of a 2,000 kcal daily diet), with 60g fat, 160g carbs, and 43g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Budae Jjigae (Army Stew) | 500 g | 650 | 45 | 35 | 25 |
| White Rice | 200 g | 260 | 1 | 58 | 5 |
| Kimchi | 50 g | 15 | 0 | 3 | 1 |
| Seasoned Seaweed (Miyeok Muchim) | 30 g | 20 | 1 | 3 | 1 |
| Fish Cake Stir-fry (Eomuk Bokkeum) | 40 g | 60 | 3 | 5 | 3 |
| Pickled Radish (Danmuji) | 30 g | 10 | 0 | 2 | 0 |
| Shredded Radish Salad (Musaengchae) | 40 g | 15 | 0 | 3 | 1 |
| Fried Dumplings (Mandu) | 60 g | 180 | 10 | 15 | 7 |
| Grape Soju | 360 ml | 450 | 0 | 36 | 0 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Budae Jjigae (Army Stew) · White Rice · Kimchi · Seasoned Seaweed (Miyeok Muchim) · Fish Cake Stir-fry (Eomuk Bokkeum) · Pickled Radish (Danmuji) · Shredded Radish Salad (Musaengchae) · Fried Dumplings (Mandu) · Grape Soju
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Budae Jjigae (Korean Army Stew) | 860g | 1152 | 42g | -508 kcal, less protein |
| Japchae (Korean Glass Noodles Stir-fry) | 260g | 300 | 8g | -1360 kcal, less protein |
| Korean BBQ Meal | 560g | 933 | 45g | -727 kcal, more protein |
| Korean BBQ Stir-fry with Meats and Vegetables | 580g | 1075 | 69g | -585 kcal, more protein |
In moderation. Korean Army Stew (Budae Jjigae) with Side Dishes and Soju is calorie-dense at 127 kcal/100 g. With 43g protein and 160g carbs, it provides good nutrition but watch portion sizes.
At 1660 calories per serving, Korean Army Stew (Budae Jjigae) with Side Dishes and Soju is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 43g of protein, which is about 43% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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