Korean Spicy Stew with Rice and Side Dishes calories & nutrition


One serving of Korean Spicy Stew with Rice and Side Dishes is about 1150 kcal (58% of a 2,000-kcal diet). Macros per serving: fat 56 g, carbs 115 g, protein 46 g. Key ingredients: White Rice, Spicy Pork Stew (Budae Jjigae style), Mixed Green Salad.


Per serving
1150 kcal
Fat 56.4 g · Carb 115.2 g · Protein 46.4 g
Per 100 g
133 kcal
Fat 6.5 g · Carb 13.3 g · Protein 5.4 g
Total dish
1150 kcal
Weight 865 g


Korean Spicy Stew with Rice and Side Dishes photo

Ingredients


Ingredient Amount kcal Fat Carb Protein
White Rice 200 g 260 0.6 57.2 5.4
Spicy Pork Stew (Budae Jjigae style) 400 g 600 35 35 35
Mixed Green Salad 80 g 20 0.2 4 1.5
Sesame Dressing 30 ml 120 12 3 0.5
Kimchi 50 g 15 0.5 3 1
Potato Salad 60 g 100 6 10 1.5
Pickled Radish 40 g 10 0.1 2 0.5
Roasted Seaweed Snack 5 g 25 2 1 1


Macronutrients (Fat, Carbs, Protein) are shown in grams (g).



Ingredient links

White Rice · Spicy Pork Stew (Budae Jjigae style) · Mixed Green Salad · Sesame Dressing · Kimchi · Potato Salad · Pickled Radish · Roasted Seaweed Snack



Deeper insights

  • Macro split: fat 44%, carbs 40%, protein 16%
  • Energy density: 133 kcal/100 g (low)
  • Top calorie contributors: Spicy Pork Stew (Budae Jjigae style), White Rice, Sesame Dressing


Burning these calories

  • Jogging: ~141 min
  • Cycling: ~145 min
  • Walking: ~282 min

* Assumes a 70 kg person, moderate pace.


Daily macro share

  • Fat: 81% of daily intake
  • Carb: 58% of daily intake
  • Protein: 46% of daily intake

* Reference intake (protein-forward): fat 70 g, carbs 200 g, protein 100 g.



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