Shrimp Fried Rice with Fried Egg and Tomatoes contains 645 calories per serving (32% of a 2,000 kcal daily diet), with 24g fat, 71g carbs, and 36g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Fried Rice | 250 g | 450 | 15 | 65 | 12 |
| Shrimp | 80 g | 80 | 1 | 1 | 17 |
| Cabbage | 30 g | 8 | 0 | 2 | 1 |
| Fried Egg | 60 g | 100 | 8 | 1 | 6 |
| Tomato | 40 g | 7 | 0 | 2 | 0 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Fried Rice · Shrimp · Cabbage · Fried Egg · Tomato
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Breakfast Platter with Fried Eggs, Shrimp Tempura, and Toast | 334g | 1242 | 62g | +597 kcal, more protein |
| Buffalo Chicken and Shrimp Taco Platter | 575g | 1350 | 55g | +705 kcal, more protein |
| Chicken and Shrimp Curry with Rice | 560g | 870 | 40g | +225 kcal, more protein |
| Chicken and Shrimp Fried Rice | 440g | 657 | 50g | +12 kcal, more protein |
In moderation. Shrimp Fried Rice with Fried Egg and Tomatoes is calorie-dense at 140 kcal/100 g. With 36g protein and 71g carbs, it provides good nutrition but watch portion sizes.
At 645 calories per serving, Shrimp Fried Rice with Fried Egg and Tomatoes is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 36g of protein, which is about 36% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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