Avocado Egg Salad contains 380 calories per serving (19% of a 2,000 kcal daily diet), with 27g fat, 19g carbs, and 16g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Avocado | 4 oz | 180 | 16 | 9 | 2 |
| Hard-boiled egg | 3.5 oz | 155 | 10.5 | 1 | 12.5 |
| Tomato | 2 oz | 15 | 0.2 | 3 | 0.7 |
| Corn kernels | 1 oz | 30 | 0.4 | 6 | 1 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Avocado · Hard-boiled egg · Tomato · Corn kernels
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Arugula Salad with Fried Eggs, Avocado, and Pecans | 319g | 605 | 25g | +225 kcal, more protein |
| Arugula Salad with Poached Eggs, Avocado, and Pecans | 227g | 449 | 12g | +69 kcal, less protein |
| Avocado and Chia Seed Porridge | 290g | 324 | 9g | -56 kcal, less protein |
| Avocado and Egg on Toast | 540g | 834 | 31g | +454 kcal, more protein |
In moderation. Avocado Egg Salad is calorie-dense at 145 kcal/4 oz. With 16g protein and 19g carbs, it provides good nutrition but watch portion sizes.
Yes. At 380 calories with 16g protein, Avocado Egg Salad keeps you full while fitting most calorie budgets. High protein helps preserve muscle during weight loss.
One serving contains 16g of protein, which is about 16% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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