Beef and Egg Stir-fry with Vegetables contains 602 calories per serving (30% of a 2,000 kcal daily diet), with 42g fat, 13g carbs, and 45g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Beef slices | 120 g | 288 | 18 | 0 | 30 |
| Scrambled egg | 80 g | 124 | 9 | 1 | 10 |
| Mushrooms | 70 g | 15 | 0 | 3 | 2 |
| Onions | 50 g | 20 | 0 | 5 | 1 |
| Broccoli | 60 g | 20 | 0 | 4 | 2 |
| Cooking oil | 15 ml | 135 | 15 | 0 | 0 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Beef slices · Scrambled egg · Mushrooms · Onions · Broccoli · Cooking oil
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Airline Beef Stew with Mashed Potatoes | 420g | 645 | 34g | +43 kcal, less protein |
| BBQ Beef Rib Platter | 940g | 2060 | 104g | +1458 kcal, more protein |
| Beef Adobo and Stir-fried Vegetables | 295g | 458 | 34g | -144 kcal, less protein |
| Beef and Avocado Sushi Rolls | 486g | 776 | 45g | +174 kcal, same protein |
In moderation. Beef and Egg Stir-fry with Vegetables is calorie-dense at 152 kcal/100 g. With 45g protein and 13g carbs, it provides good nutrition but watch portion sizes.
At 602 calories per serving, Beef and Egg Stir-fry with Vegetables is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 45g of protein, which is about 45% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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