Boiled Chicken with Rice and Vermicelli contains 734 calories per serving (37% of a 2,000 kcal daily diet), with 28g fat, 53g carbs, and 66g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Boiled Chicken (quarter) | 250 g | 425 | 20 | 0 | 60 |
| Rice with Vermicelli | 200 g | 300 | 8 | 50 | 6 |
| Lime | 30 g | 9 | 0 | 3 | 0 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Boiled Chicken (quarter) · Rice with Vermicelli · Lime
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Air Fried Pork Belly, Boiled Potatoes and Air Fried Plantain | 550g | 1015 | 42g | +281 kcal, less protein |
| Aloo Salan with Roti and Boiled Egg | 360g | 533 | 20g | -201 kcal, less protein |
| Avocado Toast with Boiled Egg | 193g | 348 | 12g | -386 kcal, less protein |
| Avocado Toast with Boiled Egg and Cheese | 357g | 755 | 36g | +21 kcal, less protein |
In moderation. Boiled Chicken with Rice and Vermicelli is calorie-dense at 153 kcal/100 g. With 66g protein and 53g carbs, it provides good nutrition but watch portion sizes.
At 734 calories per serving, Boiled Chicken with Rice and Vermicelli is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 66g of protein, which is about 66% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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