Boiled Eggs and Sliced Tomatoes with Sauce contains 220 calories per serving (11% of a 2,000 kcal daily diet), with 11g fat, 16g carbs, and 15g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Hard-boiled egg | 100 g | 155 | 11 | 1 | 13 |
| Tomato | 150 g | 30 | 0.3 | 6.6 | 1.5 |
| Brown sauce | 30 ml | 35 | 0.1 | 8 | 0.5 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Hard-boiled egg · Tomato · Brown sauce
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Air Fried Pork Belly, Boiled Potatoes and Air Fried Plantain | 550g | 1015 | 42g | +795 kcal, more protein |
| Aloo Salan with Roti and Boiled Egg | 360g | 533 | 20g | +313 kcal, more protein |
| Avocado Toast with Boiled Egg | 193g | 348 | 12g | +128 kcal, less protein |
| Avocado Toast with Boiled Egg and Cheese | 357g | 755 | 36g | +535 kcal, more protein |
In moderation. Boiled Eggs and Sliced Tomatoes with Sauce is calorie-dense at 79 kcal/100 g. With 15g protein and 16g carbs, it provides good nutrition but watch portion sizes.
At 220 calories per serving, Boiled Eggs and Sliced Tomatoes with Sauce is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 15g of protein, which is about 15% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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