Boiled Eggs with Roasted Vegetables and Sweet Potato contains 395 calories per serving (20% of a 2,000 kcal daily diet), with 13g fat, 54g carbs, and 19g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Boiled Egg | 100 g | 155 | 11 | 1 | 13 |
| Sweet Potato | 200 g | 172 | 0.6 | 40 | 3.2 |
| Zucchini | 100 g | 20 | 0.3 | 4 | 1.2 |
| Carrot | 80 g | 33 | 0.2 | 7.8 | 0.7 |
| Sauce/Condiment | 10 g | 15 | 1 | 1 | 0.5 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Boiled Egg · Sweet Potato · Zucchini · Carrot · Sauce/Condiment
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Avocado Toast with Boiled Egg | 193g | 348 | 12g | -47 kcal, less protein |
| Avocado Toast with Boiled Eggs | 213g | 380 | 18g | -15 kcal, less protein |
| Avocado Toast with Feta and Boiled Eggs | 235g | 362 | 19g | -33 kcal, more protein |
| Avocado Toast with Hard-Boiled Egg | 163g | 303 | 12g | -92 kcal, less protein |
Yes. With 19g of protein and only 54g of carbs, Boiled Eggs with Roasted Vegetables and Sweet Potato is a nutritious meal. At 81 kcal/100 g, it has low energy density — filling without excessive calories.
Yes. At 395 calories with 19g protein, Boiled Eggs with Roasted Vegetables and Sweet Potato keeps you full while fitting most calorie budgets. High protein helps preserve muscle during weight loss.
One serving contains 19g of protein, which is about 19% of the recommended daily protein intake.
Arise lets you track this meal instantly by taking a photo. No manual entry needed — the AI recognizes ingredients and calculates nutrition automatically.
* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
Just snap a photo — Arise uses AI to identify ingredients and calculate calories, protein, carbs, and fat in seconds.