Boiled Yam with Fried Egg and Vegetable Sauce contains 746 calories per serving (37% of a 2,000 kcal daily diet), with 38g fat, 82g carbs, and 22g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Boiled Yam | 250 g | 295 | 0.5 | 70 | 3.5 |
| Fried Egg with Peppers | 100 g | 196 | 14 | 1.5 | 16 |
| Vegetable Sauce (Cabbage, Carrots, Corn) | 150 g | 120 | 8 | 10 | 2 |
| Vegetable Oil (for frying) | 15 ml | 135 | 15 | 0 | 0 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Boiled Yam · Fried Egg with Peppers · Vegetable Sauce (Cabbage, Carrots, Corn) · Vegetable Oil (for frying)
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Air Fried Pork Belly, Boiled Potatoes and Air Fried Plantain | 550g | 1015 | 42g | +269 kcal, more protein |
| Airfry chicken thighs with boiled potatoes and tomato avocado salad | 650g | 1006 | 68g | +260 kcal, more protein |
| Aloo Salan with Roti and Boiled Egg | 360g | 533 | 20g | -213 kcal, less protein |
| Avocado and Boiled Egg on Toast | 370g | 695 | 28g | -51 kcal, more protein |
In moderation. Boiled Yam with Fried Egg and Vegetable Sauce is calorie-dense at 145 kcal/100 g. With 22g protein and 82g carbs, it provides good nutrition but watch portion sizes.
At 746 calories per serving, Boiled Yam with Fried Egg and Vegetable Sauce is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 22g of protein, which is about 22% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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