Boiled eggs on sourdough toast contains 358 calories per serving (18% of a 2,000 kcal daily diet), with 20g fat, 26g carbs, and 18g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Sourdough bread | 50 g | 125 | 1 | 24 | 5 |
| Boiled egg | 100 g | 155 | 11 | 1 | 13 |
| Butter | 10 g | 72 | 8 | 0 | 0 |
| Chilli flakes and seasoning | 2 g | 6 | 0.3 | 0.6 | 0.2 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Sourdough bread · Boiled egg · Butter · Chilli flakes and seasoning
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Air Fried Pork Belly, Boiled Potatoes and Air Fried Plantain | 550g | 1015 | 42g | +657 kcal, more protein |
| Airfry chicken thighs with boiled potatoes and tomato avocado salad | 650g | 1006 | 68g | +648 kcal, more protein |
| Aloo Salan with Roti and Boiled Egg | 360g | 533 | 20g | +175 kcal, more protein |
| Assorted open-faced sandwiches and boiled egg | 255g | 600 | 33g | +242 kcal, more protein |
In moderation. Boiled eggs on sourdough toast is calorie-dense at 221 kcal/100 g. With 18g protein and 26g carbs, it provides good nutrition but watch portion sizes.
Yes. At 358 calories with 18g protein, Boiled eggs on sourdough toast keeps you full while fitting most calorie budgets. High protein helps preserve muscle during weight loss.
One serving contains 18g of protein, which is about 18% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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