Boiled eggs with bacon and toast contains 359 calories per serving (18% of a 2,000 kcal daily diet), with 19g fat, 22g carbs, and 24g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Boiled egg | 100 g | 155 | 10.6 | 1.1 | 12.6 |
| Back bacon | 30 g | 89 | 6.5 | 0.1 | 7.5 |
| White toast | 40 g | 115 | 1.5 | 21 | 3.5 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Boiled egg · Back bacon · White toast
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Air Fried Pork Belly, Boiled Potatoes and Air Fried Plantain | 550g | 1015 | 42g | +656 kcal, more protein |
| Airfry chicken thighs with boiled potatoes and tomato avocado salad | 650g | 1006 | 68g | +647 kcal, more protein |
| Aloo Salan with Roti and Boiled Egg | 360g | 533 | 20g | +174 kcal, less protein |
| Assorted open-faced sandwiches and boiled egg | 255g | 600 | 33g | +241 kcal, more protein |
In moderation. Boiled eggs with bacon and toast is calorie-dense at 211 kcal/100 g. With 24g protein and 22g carbs, it provides good nutrition but watch portion sizes.
Yes. At 359 calories with 24g protein, Boiled eggs with bacon and toast keeps you full while fitting most calorie budgets. High protein helps preserve muscle during weight loss.
One serving contains 24g of protein, which is about 24% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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