Crepe with Bacon, Banana, and Syrup contains 525 calories per serving (26% of a 2,000 kcal daily diet), with 22g fat, 62g carbs, and 20g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Crepe | 80 g | 160 | 6 | 20 | 6 |
| Bacon | 40 g | 200 | 16 | 0 | 14 |
| Banana slices | 50 g | 45 | 0.2 | 11.5 | 0.5 |
| Maple Syrup | 30 ml | 100 | 0 | 26 | 0 |
| Powdered Sugar | 5 g | 20 | 0 | 5 | 0 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Crepe · Bacon · Banana slices · Maple Syrup · Powdered Sugar
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Breakfast Plate with Omelette, Crepe, Salmon, Tomatoes, and Cheese | 300g | 396 | 30g | -129 kcal, more protein |
| Breakfast Platter with Crepe and Pancakes | 760g | 1718 | 55g | +1193 kcal, more protein |
| Chocolate Crepe with Mixed Berries | 200g | 495 | 9g | -30 kcal, less protein |
| Chocolate Crepe with Nuts | 178g | 689 | 13g | +164 kcal, less protein |
In moderation. Crepe with Bacon, Banana, and Syrup is calorie-dense at 256 kcal/100 g. With 20g protein and 62g carbs, it provides good nutrition but watch portion sizes.
Yes. At 525 calories with 20g protein, Crepe with Bacon, Banana, and Syrup keeps you full while fitting most calorie budgets. High protein helps preserve muscle during weight loss.
One serving contains 20g of protein, which is about 21% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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