Egg and cheese gluten free wrap contains 390 calories per serving (20% of a 2,000 kcal daily diet), with 22g fat, 30g carbs, and 20g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Gluten-free tortilla | 2.5 oz | 180 | 6 | 28 | 4 |
| Scrambled egg | 2.5 oz | 100 | 7 | 1 | 9 |
| Cheddar cheese | 1 oz | 110 | 9 | 1 | 7 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Gluten-free tortilla · Scrambled egg · Cheddar cheese
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| 10-inch Pizza with Chicken and Cheese | 620g | 1365 | 97g | +975 kcal, more protein |
| Albanian Salad with Feta Cheese | 260g | 258 | 9g | -132 kcal, less protein |
| Albanian style meal with potatoes, cured meat, cheese and olives | 410g | 825 | 32g | +435 kcal, more protein |
| Almond Chocolate Chip Cheesecake | 246g | 945 | 16g | +555 kcal, less protein |
In moderation. Egg and cheese gluten free wrap is calorie-dense at 260 kcal/4 oz. With 20g protein and 30g carbs, it provides good nutrition but watch portion sizes.
Yes. At 390 calories with 20g protein, Egg and cheese gluten free wrap keeps you full while fitting most calorie budgets. High protein helps preserve muscle during weight loss.
One serving contains 20g of protein, which is about 20% of the recommended daily protein intake.
Arise lets you track this meal instantly by taking a photo. No manual entry needed — the AI recognizes ingredients and calculates nutrition automatically.
* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
Just snap a photo — Arise uses AI to identify ingredients and calculate calories, protein, carbs, and fat in seconds.