Egg crepe roll with corn and soy latte contains 356 calories per serving (18% of a 2,000 kcal daily diet), with 16g fat, 37g carbs, and 16g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Wheat flour crepe | 60 g | 138 | 2 | 26 | 4 |
| Egg | 50 g | 78 | 5 | 0.5 | 6.5 |
| Sweet corn | 30 g | 29 | 0.5 | 6 | 1 |
| Soy milk | 150 ml | 64 | 3 | 4 | 5 |
| Espresso | 30 ml | 2 | 0 | 0.5 | 0 |
| Cooking oil | 5 g | 45 | 5 | 0 | 0 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Wheat flour crepe · Egg · Sweet corn · Soy milk · Espresso · Cooking oil
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Albanian Crepes with Chocolate Filling | 235g | 693 | 16g | +337 kcal, less protein |
| Banana Chocolate Crepe | 245g | 593 | 11g | +237 kcal, less protein |
| Breakfast Plate with Omelette, Crepe, Salmon, Tomatoes, and Cheese | 300g | 396 | 30g | +40 kcal, more protein |
| Breakfast plate with sausages, crepe, and bread roll | 480g | 648 | 22g | +292 kcal, more protein |
Yes. With 16g of protein and only 37g of carbs, Egg crepe roll with corn and soy latte is a nutritious meal. At 110 kcal/100 g, it has low energy density — filling without excessive calories.
Yes. At 356 calories with 16g protein, Egg crepe roll with corn and soy latte keeps you full while fitting most calorie budgets. High protein helps preserve muscle during weight loss.
One serving contains 16g of protein, which is about 17% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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