Lamb with Vermicelli Rice and Beetroot Dip contains 850 calories per serving (43% of a 2,000 kcal daily diet), with 46g fat, 63g carbs, and 43g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Vermicelli Rice | 180 g | 280 | 3 | 55 | 6 |
| Cooked Lamb | 150 g | 390 | 28 | 0 | 34 |
| Beetroot Dip | 100 g | 180 | 15 | 8 | 3 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Vermicelli Rice · Cooked Lamb · Beetroot Dip
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Assorted Meal with Lamb Chop, Stir-fried Cabbage, Cucumber Salad, and Rice | 740g | 1165 | 62g | +315 kcal, more protein |
| Beef or Lamb Stew with Eggplant and Potatoes | 350g | 540 | 28g | -310 kcal, less protein |
| Beef or Lamb Stew with Rice and Vegetables | 465g | 780 | 55g | -70 kcal, more protein |
| Beef or Lamb Wrap | 290g | 514 | 34g | -336 kcal, less protein |
In moderation. Lamb with Vermicelli Rice and Beetroot Dip is calorie-dense at 198 kcal/100 g. With 43g protein and 63g carbs, it provides good nutrition but watch portion sizes.
At 850 calories per serving, Lamb with Vermicelli Rice and Beetroot Dip is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 43g of protein, which is about 43% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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