Pasta Carbonara with Farfalle contains 642 calories per serving (32% of a 2,000 kcal daily diet), with 28g fat, 65g carbs, and 30g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Farfalle pasta | 200 g | 314 | 1.2 | 62 | 11 |
| Pancetta | 40 g | 140 | 12 | 0.5 | 7.5 |
| Egg and cheese sauce | 60 ml | 185 | 15 | 1.5 | 11 |
| Black pepper | 1 g | 3 | 0.1 | 0.6 | 0.1 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Farfalle pasta · Pancetta · Egg and cheese sauce · Black pepper
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Artichoke truffle pasta with maple bacon | 385g | 805 | 26g | +163 kcal, less protein |
| Baked Cheesy Pasta | 430g | 705 | 39g | +63 kcal, more protein |
| Baked Chicken and Pasta Casserole | 650g | 1085 | 79g | +443 kcal, more protein |
| Baked Feta Pasta with Cherry Tomatoes | 272g | 433 | 14g | -209 kcal, less protein |
In moderation. Pasta Carbonara with Farfalle is calorie-dense at 213 kcal/100 g. With 30g protein and 65g carbs, it provides good nutrition but watch portion sizes.
At 642 calories per serving, Pasta Carbonara with Farfalle is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 30g of protein, which is about 30% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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