Pasta with Shrimp and Salmon in Cream Sauce contains 669 calories per serving (33% of a 2,000 kcal daily diet), with 36g fat, 52g carbs, and 34g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Colored Rigatoni Pasta | 150 g | 225 | 1.5 | 45 | 7.5 |
| Shrimp | 20 g | 20 | 0.2 | 0.2 | 4.2 |
| Salmon | 80 g | 168 | 8.8 | 0 | 20 |
| Cream Sauce | 100 ml | 250 | 25 | 5 | 2 |
| Leek | 10 g | 6 | 0.1 | 1.4 | 0.3 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Colored Rigatoni Pasta · Shrimp · Salmon · Cream Sauce · Leek
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Artichoke truffle pasta with maple bacon | 385g | 805 | 26g | +136 kcal, less protein |
| Baked Chicken and Pasta Casserole | 650g | 1085 | 79g | +416 kcal, more protein |
| Baked Feta Pasta with Cherry Tomatoes | 272g | 433 | 14g | -236 kcal, less protein |
| Baked Pasta and Potato Casserole | 320g | 470 | 15g | -199 kcal, less protein |
In moderation. Pasta with Shrimp and Salmon in Cream Sauce is calorie-dense at 186 kcal/100 g. With 34g protein and 52g carbs, it provides good nutrition but watch portion sizes.
At 669 calories per serving, Pasta with Shrimp and Salmon in Cream Sauce is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 34g of protein, which is about 34% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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