Peas and Potato Curry contains 245 calories per serving (12% of a 2,000 kcal daily diet), with 4g fat, 41g carbs, and 11g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Green Peas | 150 g | 123 | 0.8 | 20.7 | 8.1 |
| Potatoes | 100 g | 77 | 0.1 | 17.5 | 2 |
| Curry Sauce/Spices | 30 ml | 45 | 3 | 3 | 1 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Green Peas · Potatoes · Curry Sauce/Spices
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Aloo Matar (Potato and Peas Curry) | 200g | 207 | 5g | -38 kcal, less protein |
| Aloo Matar Gobi (Potato, Peas, Cauliflower Curry) | 305g | 299 | 7g | +54 kcal, less protein |
| Arakas Laderos (Peas Stew) | 355g | 351 | 11g | +106 kcal, less protein |
| Arakas Laderos (Peas with Potatoes and Carrots in Tomato Sauce) | 400g | 325 | 12g | +80 kcal, more protein |
Yes. With 11g of protein and only 41g of carbs, Peas and Potato Curry is a nutritious meal. At 88 kcal/100 g, it has low energy density — filling without excessive calories.
At 245 calories per serving, Peas and Potato Curry is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 11g of protein, which is about 11% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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