Pork Chop with Garlic Rice and Fried Egg contains 770 calories per serving (39% of a 2,000 kcal daily diet), with 43g fat, 51g carbs, and 44g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Garlic Fried Rice | 200 g | 300 | 8 | 50 | 6 |
| Pork Chop | 120 g | 380 | 28 | 0 | 32 |
| Fried Egg | 50 g | 90 | 7 | 1 | 6 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Garlic Fried Rice · Pork Chop · Fried Egg
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Adobong Sitaw with Pork | 350g | 545 | 40g | -225 kcal, less protein |
| Air Fried Pork Belly, Boiled Potatoes and Air Fried Plantain | 550g | 1015 | 42g | +245 kcal, less protein |
| Airline Meal: Noodles with Pork and Vegetables, and a Green Cake | 410g | 880 | 42g | +110 kcal, less protein |
| Asian-style Pork Salad | 242g | 717 | 28g | -53 kcal, less protein |
In moderation. Pork Chop with Garlic Rice and Fried Egg is calorie-dense at 208 kcal/100 g. With 44g protein and 51g carbs, it provides good nutrition but watch portion sizes.
At 770 calories per serving, Pork Chop with Garlic Rice and Fried Egg is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 44g of protein, which is about 44% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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