Pork and Egg with Roasted Root Vegetables and Salad calories & nutrition


Pork and Egg with Roasted Root Vegetables and Salad contains 542 calories per serving (27% of a 2,000 kcal daily diet), with 24g fat, 31g carbs, and 47g protein. This nutrition data is based on real meals tracked by Arise app users.

Based on real meals tracked with Arise — the AI calorie counter
Per serving
542 kcal
Fat 24.2 g · Carb 31 g · Protein 46.8 g
Per 100 g
98 kcal
Fat 4.4 g · Carb 5.6 g · Protein 8.4 g
Total dish
542 kcal
Weight 555 g


Pork and Egg with Roasted Root Vegetables and Salad photo

What's in Pork and Egg with Roasted Root Vegetables and Salad?


Ingredient Amount kcal Fat Carb Protein
Pork loin 150 g 240 12 0 30
Fried egg 100 g 155 11 1 13
Parsnip 150 g 112 0.5 24 2
Cherry tomatoes 75 g 15 0.2 3 0.8
Cucumber and tomato salad 80 g 20 0.5 3 1


Macronutrients (Fat, Carbs, Protein) are shown in grams (g).



Ingredient links

Pork loin · Fried egg · Parsnip · Cherry tomatoes · Cucumber and tomato salad



How does Pork and Egg with Roasted Root Vegetables and Salad compare to similar dishes?


Dish Weight kcal Protein vs. this dish
Airline Meal: Noodles with Pork and Vegetables, and a Green Cake 410g 880 42g +338 kcal, less protein
Asian-style Pork Salad 242g 717 28g +175 kcal, less protein
Assorted Meal with Salmon Poke, Pork Stir-fry, and Greens 780g 1021 87g +479 kcal, more protein
Bak Chor Mee (Minced Pork Noodles) 465g 740 34g +198 kcal, less protein


Frequently Asked Questions


Is Pork and Egg with Roasted Root Vegetables and Salad healthy?

Yes. With 47g of protein and only 31g of carbs, Pork and Egg with Roasted Root Vegetables and Salad is a nutritious meal. At 98 kcal/100 g, it has low energy density — filling without excessive calories.

Is Pork and Egg with Roasted Root Vegetables and Salad good for weight loss?

Yes. At 542 calories with 47g protein, Pork and Egg with Roasted Root Vegetables and Salad keeps you full while fitting most calorie budgets. High protein helps preserve muscle during weight loss.

How much protein is in Pork and Egg with Roasted Root Vegetables and Salad?

One serving contains 47g of protein, which is about 47% of the recommended daily protein intake.

What app can track calories in this meal?

Arise lets you track this meal instantly by taking a photo. No manual entry needed — the AI recognizes ingredients and calculates nutrition automatically.



What are the nutrition facts for Pork and Egg with Roasted Root Vegetables and Salad?

  • Macro split: fat 40%, carbs 23%, protein 37%
  • Energy density: 98 kcal/100 g (low)
  • Top calorie contributors: Pork loin, Fried egg, Parsnip


How long does it take to burn off Pork and Egg with Roasted Root Vegetables and Salad?

  • Jogging: ~62 min
  • Cycling: ~71 min
  • Walking: ~133 min

* Assumes a 70 kg person, moderate pace.



How much of your daily intake is Pork and Egg with Roasted Root Vegetables and Salad?

  • kcal: 27% of daily intake
  • Fat: 35% of daily intake
  • Carb: 16% of daily intake
  • Protein: 47% of daily intake

* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.

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