Pork steak with roasted potatoes and gravy contains 477 calories per serving (24% of a 2,000 kcal daily diet), with 24g fat, 22g carbs, and 42g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Pork steak | 150 g | 318 | 18 | 0 | 39 |
| Roasted potatoes | 120 g | 114 | 3 | 20 | 2 |
| Gravy sauce | 30 ml | 45 | 3.5 | 2.5 | 1 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Pork steak · Roasted potatoes · Gravy sauce
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Adobong Sitaw with Pork | 350g | 545 | 40g | +68 kcal, less protein |
| Air Fried Pork Belly, Boiled Potatoes and Air Fried Plantain | 550g | 1015 | 42g | +538 kcal, same protein |
| Airline Meal: Noodles with Pork and Vegetables, and a Green Cake | 410g | 880 | 42g | +403 kcal, same protein |
| Asian-style Pork Salad | 242g | 717 | 28g | +240 kcal, less protein |
In moderation. Pork steak with roasted potatoes and gravy is calorie-dense at 159 kcal/100 g. With 42g protein and 22g carbs, it provides good nutrition but watch portion sizes.
Yes. At 477 calories with 42g protein, Pork steak with roasted potatoes and gravy keeps you full while fitting most calorie budgets. High protein helps preserve muscle during weight loss.
One serving contains 42g of protein, which is about 42% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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