Rye bread with cheese and boiled egg contains 479 calories per serving (24% of a 2,000 kcal daily diet), with 28g fat, 33g carbs, and 20g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Danish rye bread (Rugbrød) | 90 g | 189 | 3.6 | 31.5 | 4.5 |
| Semi-hard cheese with chili | 40 g | 140 | 11.2 | 0.4 | 9.6 |
| Hard-boiled egg | 50 g | 78 | 5.3 | 0.6 | 6.3 |
| Butter | 10 g | 72 | 8 | 0.1 | 0.1 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Danish rye bread (Rugbrød) · Semi-hard cheese with chili · Hard-boiled egg · Butter
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Afghan Flatbread with Spinach, Meat, and Sauce | 315g | 765 | 28g | +286 kcal, more protein |
| Airline meal with salmon, rice, roast beef, and bread | 420g | 767 | 55g | +288 kcal, more protein |
| Albanian style meal with potatoes, ham, and bread | 520g | 985 | 36g | +506 kcal, more protein |
| Antipasto platter with grilled vegetables, cured ham, and garlic bread | 300g | 535 | 29g | +56 kcal, more protein |
In moderation. Rye bread with cheese and boiled egg is calorie-dense at 252 kcal/100 g. With 20g protein and 33g carbs, it provides good nutrition but watch portion sizes.
Yes. At 479 calories with 20g protein, Rye bread with cheese and boiled egg keeps you full while fitting most calorie budgets. High protein helps preserve muscle during weight loss.
One serving contains 20g of protein, which is about 21% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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