Scrambled eggs with rusks and salad contains 423 calories per serving (21% of a 2,000 kcal daily diet), with 20g fat, 36g carbs, and 25g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Scrambled eggs | 150 g | 250 | 18 | 3 | 19 |
| Rusks | 40 g | 150 | 2 | 28 | 5 |
| Tomato | 80 g | 15 | 0 | 3 | 1 |
| Cucumber | 50 g | 8 | 0 | 2 | 0 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Scrambled eggs · Rusks · Tomato · Cucumber
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Aloo Paratha with Scrambled Egg and Chai | 370g | 644 | 21g | +221 kcal, less protein |
| Anda Ghotala (Scrambled Eggs with Tomatoes and Onions) | 215g | 343 | 13g | -80 kcal, less protein |
| Arepa with Scrambled Eggs and Ham | 280g | 515 | 30g | +92 kcal, more protein |
| Arepas with Scrambled Eggs and Vegetables | 298g | 625 | 21g | +202 kcal, less protein |
Yes. With 25g of protein and only 36g of carbs, Scrambled eggs with rusks and salad is a nutritious meal. At 132 kcal/100 g, it has low energy density — filling without excessive calories.
Yes. At 423 calories with 25g protein, Scrambled eggs with rusks and salad keeps you full while fitting most calorie budgets. High protein helps preserve muscle during weight loss.
One serving contains 25g of protein, which is about 25% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
Just snap a photo — Arise uses AI to identify ingredients and calculate calories, protein, carbs, and fat in seconds.