Turkish Breakfast Plate with Scrambled Eggs, Potatoes, Mushrooms, and Feta contains 685 calories per serving (34% of a 2,000 kcal daily diet), with 50g fat, 33g carbs, and 25g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Scrambled Eggs | 100 g | 158 | 11 | 1 | 13 |
| Fried Potatoes | 120 g | 186 | 8 | 26 | 2.5 |
| Sautéed Mushrooms with Herbs | 80 g | 65 | 5 | 3 | 2 |
| Feta Cheese (Beyaz Peynir) | 50 g | 132 | 10.5 | 2 | 7.5 |
| Green Olives with Sun-dried Tomatoes | 30 g | 54 | 5.5 | 1 | 0.3 |
| Olive Oil (used for cooking) | 10 ml | 90 | 10 | 0 | 0 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Scrambled Eggs · Fried Potatoes · Sautéed Mushrooms with Herbs · Feta Cheese (Beyaz Peynir) · Green Olives with Sun-dried Tomatoes · Olive Oil (used for cooking)
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Angel Hair Chocolate Bar with Turkish Cotton and Pistachio Filling | 100g | 515 | 8g | -170 kcal, less protein |
| Beef Burger in Turkish Bread | 315g | 731 | 38g | +46 kcal, more protein |
| Cacık (Turkish Yogurt with Cucumber) | 237g | 208 | 10g | -477 kcal, less protein |
| Egyptian Turkish Coffee | 80g | 42 | 0g | -643 kcal, less protein |
In moderation. Turkish Breakfast Plate with Scrambled Eggs, Potatoes, Mushrooms, and Feta is calorie-dense at 176 kcal/100 g. With 25g protein and 33g carbs, it provides good nutrition but watch portion sizes.
At 685 calories per serving, Turkish Breakfast Plate with Scrambled Eggs, Potatoes, Mushrooms, and Feta is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 25g of protein, which is about 25% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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