Vietnamese Chicken Salad with Croutons contains 556 calories per serving (28% of a 2,000 kcal daily diet), with 28g fat, 41g carbs, and 36g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Grilled Chicken Thigh | 120 g | 251 | 15 | 0 | 29 |
| Iceberg Lettuce and Cabbage Mix | 100 g | 20 | 0 | 4 | 1 |
| Cucumber Slices | 40 g | 6 | 0 | 1 | 0.5 |
| Shredded Carrots | 20 g | 8 | 0 | 2 | 0 |
| Bread Croutons | 30 g | 122 | 2 | 22 | 4 |
| Mayonnaise Drizzle | 15 ml | 100 | 11 | 0.3 | 0.1 |
| Hoisin Sauce | 15 ml | 40 | 0 | 9 | 1 |
| Lime Wedge | 15 g | 5 | 0 | 1.5 | 0.1 |
| Red Onion and Cilantro | 10 g | 4 | 0 | 1 | 0 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Grilled Chicken Thigh · Iceberg Lettuce and Cabbage Mix · Cucumber Slices · Shredded Carrots · Bread Croutons · Mayonnaise Drizzle · Hoisin Sauce · Lime Wedge · Red Onion and Cilantro
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Bun Rieu Cua (Vietnamese Crab Noodle Soup) | 670g | 621 | 33g | +65 kcal, less protein |
| Nem Chua (Vietnamese Fermented Pork Roll) | 91g | 187 | 16g | -369 kcal, less protein |
| Nem Chua (Vietnamese Fermented Pork Sausage) | 75g | 125 | 8g | -431 kcal, less protein |
| Spicy Vietnamese Pork Sausage Salad (Yum Moo Yor) | 370g | 370 | 26g | -186 kcal, less protein |
Yes. With 36g of protein and only 41g of carbs, Vietnamese Chicken Salad with Croutons is a nutritious meal. At 152 kcal/100 g, it has medium energy density — filling without excessive calories.
Yes. At 556 calories with 36g protein, Vietnamese Chicken Salad with Croutons keeps you full while fitting most calorie budgets. High protein helps preserve muscle during weight loss.
One serving contains 36g of protein, which is about 36% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
Just snap a photo — Arise uses AI to identify ingredients and calculate calories, protein, carbs, and fat in seconds.