White Rice with Tomato Stew and Boiled Egg contains 544 calories per serving (27% of a 2,000 kcal daily diet), with 19g fat, 80g carbs, and 11g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| White Rice | 250 g | 325 | 0.5 | 71.5 | 6.5 |
| Tomato Stew | 100 ml | 180 | 16 | 8 | 1 |
| Boiled Egg | 25 g | 39 | 2.7 | 0.3 | 3.2 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
White Rice · Tomato Stew · Boiled Egg
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Avocado and Egg White Toast | 415g | 519 | 27g | -25 kcal, more protein |
| Baked Salmon with White Rice and Steamed Vegetables | 500g | 602 | 47g | +58 kcal, more protein |
| Baked White Fish with Rice and Broccoli | 379g | 487 | 41g | -57 kcal, more protein |
| Baked white fish with roasted vegetables | 315g | 431 | 31g | -113 kcal, more protein |
Yes. With 11g of protein and only 80g of carbs, White Rice with Tomato Stew and Boiled Egg is a nutritious meal. At 145 kcal/100 g, it has low energy density — filling without excessive calories.
At 544 calories per serving, White Rice with Tomato Stew and Boiled Egg is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 11g of protein, which is about 11% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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