White rice with egg and tomato stew contains 573 calories per serving (29% of a 2,000 kcal daily diet), with 28g fat, 59g carbs, and 18g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| White rice | 180 g | 234 | 0.5 | 50.5 | 4.5 |
| Scrambled eggs | 100 g | 158 | 11 | 1.5 | 12.5 |
| Tomato and pepper sauce | 60 ml | 85 | 7 | 5 | 1 |
| Red onion | 20 g | 8 | 0 | 2 | 0 |
| Vegetable oil | 10 ml | 88 | 10 | 0 | 0 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
White rice · Scrambled eggs · Tomato and pepper sauce · Red onion · Vegetable oil
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Avocado and Egg White Toast | 415g | 519 | 27g | -54 kcal, more protein |
| Baked Salmon with White Rice and Steamed Vegetables | 500g | 602 | 47g | +29 kcal, more protein |
| Baked White Fish with Rice and Broccoli | 379g | 487 | 41g | -86 kcal, more protein |
| Baked white fish with roasted vegetables | 315g | 431 | 31g | -142 kcal, more protein |
Yes. With 18g of protein and only 59g of carbs, White rice with egg and tomato stew is a nutritious meal. At 155 kcal/100 g, it has medium energy density — filling without excessive calories.
Yes. At 573 calories with 18g protein, White rice with egg and tomato stew keeps you full while fitting most calorie budgets. High protein helps preserve muscle during weight loss.
One serving contains 18g of protein, which is about 18% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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