Braised Pork Belly with Bok Choy contains 820 calories per serving (41% of a 2,000 kcal daily diet), with 74g fat, 14g carbs, and 25g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Braised Pork Belly | 200 g | 720 | 68 | 4 | 23 |
| Bok Choy | 80 g | 10 | 0.2 | 1.8 | 1.2 |
| Soy-based Braising Sauce | 60 ml | 90 | 6 | 8 | 1 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Braised Pork Belly · Bok Choy · Soy-based Braising Sauce
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Baked Salmon with Roasted Potatoes and Braised Cabbage and Carrots | 575g | 702 | 45g | -118 kcal, more protein |
| Braised Beef Noodle Soup | 590g | 541 | 33g | -279 kcal, more protein |
| Braised Beef Noodle Soup with Pickled Vegetables | 575g | 574 | 33g | -246 kcal, more protein |
| Braised Beef Noodles with Pickled Mustard Greens | 370g | 662 | 30g | -158 kcal, more protein |
In moderation. Braised Pork Belly with Bok Choy is calorie-dense at 241 kcal/100 g. With 25g protein and 14g carbs, it provides good nutrition but watch portion sizes.
At 820 calories per serving, Braised Pork Belly with Bok Choy is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 25g of protein, which is about 25% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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