Breaded Cutlet with Rice and Mixed Vegetables contains 680 calories per serving (34% of a 2,000 kcal daily diet), with 26g fat, 81g carbs, and 33g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Breaded Cutlet | 4.5 oz | 380 | 22 | 20 | 25 |
| Seasoned Rice | 6 oz | 220 | 3 | 45 | 5 |
| Mixed Vegetables (Peas, Corn, Carrots, Green Beans) | 4 oz | 80 | 1 | 16 | 3 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Breaded Cutlet · Seasoned Rice · Mixed Vegetables (Peas, Corn, Carrots, Green Beans)
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Baked Cod with Mediterranean Vegetables and Breaded Broccoli | 390g | 509 | 38g | -171 kcal, more protein |
| Baked Salmon with Mediterranean Vegetables and Breaded Broccoli | 425g | 743 | 42g | +63 kcal, more protein |
| Baked Sweet Potato with Breaded Chicken Cutlet and Salad | 560g | 681 | 40g | +1 kcal, more protein |
| Baked sweet potato with breaded chicken, cheese, and salad | 510g | 624 | 38g | -56 kcal, more protein |
In moderation. Breaded Cutlet with Rice and Mixed Vegetables is calorie-dense at 188 kcal/4 oz. With 33g protein and 81g carbs, it provides good nutrition but watch portion sizes.
At 680 calories per serving, Breaded Cutlet with Rice and Mixed Vegetables is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 33g of protein, which is about 33% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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