Breaded Fish with Sautéed Vegetables contains 495 calories per serving (25% of a 2,000 kcal daily diet), with 26g fat, 34g carbs, and 32g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Breaded Fish Fillet | 150 g | 450 | 25 | 25 | 30 |
| Sautéed Leeks | 30 g | 20 | 0.5 | 4 | 0.5 |
| Sautéed Onions | 20 g | 15 | 0.5 | 3 | 0.2 |
| Sautéed Mushrooms | 20 g | 10 | 0.2 | 1.5 | 1 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Breaded Fish Fillet · Sautéed Leeks · Sautéed Onions · Sautéed Mushrooms
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Breaded Cheese Schnitzel with Garden Salad | 390g | 760 | 25g | +265 kcal, less protein |
| Breaded Chicken Breast with Sautéed Vegetables | 270g | 515 | 38g | +20 kcal, more protein |
| Breaded Chicken Cutlet with Mashed Potatoes and Cucumber Salad | 550g | 810 | 43g | +315 kcal, more protein |
| Breaded Chicken Cutlets with Beetroot, Feta, and Olives | 235g | 441 | 29g | -54 kcal, less protein |
In moderation. Breaded Fish with Sautéed Vegetables is calorie-dense at 225 kcal/100 g. With 32g protein and 34g carbs, it provides good nutrition but watch portion sizes.
Yes. At 495 calories with 32g protein, Breaded Fish with Sautéed Vegetables keeps you full while fitting most calorie budgets. High protein helps preserve muscle during weight loss.
One serving contains 32g of protein, which is about 32% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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