Buckwheat with Ground Meat and Onions contains 410 calories per serving (21% of a 2,000 kcal daily diet), with 16g fat, 41g carbs, and 24g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Cooked Buckwheat | 180 g | 200 | 2 | 38 | 7 |
| Ground Beef (cooked) | 70 g | 180 | 12 | 0 | 17 |
| Sautéed Onions | 30 g | 30 | 2 | 3 | 0 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Cooked Buckwheat · Ground Beef (cooked) · Sautéed Onions
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Baked Chicken with Buckwheat and Sauerkraut | 480g | 624 | 67g | +214 kcal, more protein |
| Beef cutlet with buckwheat and ketchup | 360g | 530 | 40g | +120 kcal, more protein |
| Beef Stroganoff with Buckwheat | 360g | 616 | 33g | +206 kcal, more protein |
| Braised Beef with Buckwheat and Mushrooms | 450g | 605 | 48g | +195 kcal, more protein |
Yes. With 24g of protein and only 41g of carbs, Buckwheat with Ground Meat and Onions is a nutritious meal. At 146 kcal/100 g, it has low energy density — filling without excessive calories.
Yes. At 410 calories with 24g protein, Buckwheat with Ground Meat and Onions keeps you full while fitting most calorie budgets. High protein helps preserve muscle during weight loss.
One serving contains 24g of protein, which is about 24% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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