Buckwheat with vegetable stew contains 356 calories per serving (18% of a 2,000 kcal daily diet), with 12g fat, 56g carbs, and 10g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Cooked buckwheat | 180 g | 165 | 1.1 | 35.8 | 6.1 |
| Carrots | 60 g | 25 | 0.1 | 5.8 | 0.6 |
| Green peas | 40 g | 32 | 0.2 | 5.8 | 2.1 |
| Onions | 30 g | 12 | 0.1 | 2.8 | 0.3 |
| Red bell pepper | 25 g | 8 | 0.1 | 1.5 | 0.2 |
| Vegetable oil | 10 ml | 90 | 10 | 0 | 0 |
| Tomato sauce | 30 ml | 24 | 0.4 | 4.5 | 0.6 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Cooked buckwheat · Carrots · Green peas · Onions · Red bell pepper · Vegetable oil · Tomato sauce
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Baked Chicken with Buckwheat and Sauerkraut | 480g | 624 | 67g | +268 kcal, more protein |
| Baked Salmon with Buckwheat and Arugula | 350g | 575 | 47g | +219 kcal, more protein |
| Beef cutlet with buckwheat and ketchup | 360g | 530 | 40g | +174 kcal, more protein |
| Beef Stroganoff with Buckwheat | 360g | 616 | 33g | +260 kcal, more protein |
Yes. With 10g of protein and only 56g of carbs, Buckwheat with vegetable stew is a nutritious meal. At 95 kcal/100 g, it has low energy density — filling without excessive calories.
At 356 calories per serving, Buckwheat with vegetable stew is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 10g of protein, which is about 10% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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