Caribbean style meal with rice and peas, fried chicken, and coleslaw contains 730 calories per serving (37% of a 2,000 kcal daily diet), with 37g fat, 60g carbs, and 37g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Rice and Peas (Kidney Beans) | 150 g | 200 | 2 | 38 | 8 |
| Fried Chicken (Thigh/Drumstick) | 150 g | 450 | 30 | 15 | 28 |
| Coleslaw (Cabbage and Carrots) | 100 g | 80 | 5 | 7 | 1 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Rice and Peas (Kidney Beans) · Fried Chicken (Thigh/Drumstick) · Coleslaw (Cabbage and Carrots)
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Caribbean Jerk Chicken Platter | 930g | 1675 | 80g | +945 kcal, more protein |
| Mixed Indian/Caribbean style meal | 650g | 1180 | 35g | +450 kcal, less protein |
In moderation. Caribbean style meal with rice and peas, fried chicken, and coleslaw is calorie-dense at 183 kcal/100 g. With 37g protein and 60g carbs, it provides good nutrition but watch portion sizes.
At 730 calories per serving, Caribbean style meal with rice and peas, fried chicken, and coleslaw is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 37g of protein, which is about 37% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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