Chicken Curry with Vegetables contains 494 calories per serving (25% of a 2,000 kcal daily diet), with 34g fat, 11g carbs, and 35g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Chicken breast | 100 g | 165 | 3.6 | 0 | 31 |
| Coconut milk sauce | 150 ml | 297 | 30 | 4.5 | 2.3 |
| Carrots | 40 g | 16 | 0.1 | 3.8 | 0.4 |
| Bell peppers | 30 g | 9 | 0.1 | 1.8 | 0.3 |
| Mushrooms | 30 g | 7 | 0.1 | 1 | 0.9 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Chicken breast · Coconut milk sauce · Carrots · Bell peppers · Mushrooms
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| 10-inch Pizza with Chicken and Cheese | 620g | 1365 | 97g | +871 kcal, more protein |
| Air Fried Chicken and Potatoes | 455g | 590 | 48g | +96 kcal, more protein |
| Air Fried Chicken Wings with Vegetable Fried Rice | 400g | 675 | 37g | +181 kcal, more protein |
| Air Fried Chicken with Noodles and Salad | 515g | 697 | 47g | +203 kcal, more protein |
In moderation. Chicken Curry with Vegetables is calorie-dense at 141 kcal/100 g. With 35g protein and 11g carbs, it provides good nutrition but watch portion sizes.
Yes. At 494 calories with 35g protein, Chicken Curry with Vegetables keeps you full while fitting most calorie budgets. High protein helps preserve muscle during weight loss.
One serving contains 35g of protein, which is about 35% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
Just snap a photo — Arise uses AI to identify ingredients and calculate calories, protein, carbs, and fat in seconds.