Chicken Pot Pie with Roasted Vegetables calories & nutrition


Chicken Pot Pie with Roasted Vegetables contains 580 calories per serving (29% of a 2,000 kcal daily diet), with 34g fat, 48g carbs, and 22g protein. This nutrition data is based on real meals tracked by Arise app users.

Based on real meals tracked with Arise — the AI calorie counter
Per serving
580 kcal
Fat 34 g · Carb 48 g · Protein 22.5 g
Per 4 oz
172 kcal
Fat 10.1 g · Carb 14.2 g · Protein 6.7 g
Total dish
580 kcal
Weight 13.5 oz


Chicken Pot Pie with Roasted Vegetables photo

What's in Chicken Pot Pie with Roasted Vegetables?


Ingredient Amount kcal Fat Carb Protein
Chicken Pot Pie (filling) 6 oz 280 18 15 15
Pie Crust 2 oz 220 14 20 3
Roasted Carrots 2 oz 30 0.5 6 0.5
Roasted Asparagus 1.5 oz 20 0.5 3 2
Roasted Mushrooms 1 oz 15 0.5 2 1
Broccoli Florets 1 oz 15 0.5 2 1


Macronutrients (Fat, Carbs, Protein) are shown in grams (g).



Ingredient links

Chicken Pot Pie (filling) · Pie Crust · Roasted Carrots · Roasted Asparagus · Roasted Mushrooms · Broccoli Florets



How does Chicken Pot Pie with Roasted Vegetables compare to similar dishes?


Dish Weight kcal Protein vs. this dish
Assorted Chicken Meals 930g 1332 138g +752 kcal, more protein
Baked Chicken and Vegetables with Side Salad 570g 703 32g +123 kcal, more protein
Baked Chicken Stuffed Conchiglioni 351g 851 43g +271 kcal, more protein
Baked Chicken Wings 560g 1600 128g +1020 kcal, more protein


Frequently Asked Questions


Is Chicken Pot Pie with Roasted Vegetables healthy?

In moderation. Chicken Pot Pie with Roasted Vegetables is calorie-dense at 172 kcal/4 oz. With 22g protein and 48g carbs, it provides good nutrition but watch portion sizes.

Is Chicken Pot Pie with Roasted Vegetables good for weight loss?

Yes. At 580 calories with 22g protein, Chicken Pot Pie with Roasted Vegetables keeps you full while fitting most calorie budgets. High protein helps preserve muscle during weight loss.

How much protein is in Chicken Pot Pie with Roasted Vegetables?

One serving contains 22g of protein, which is about 23% of the recommended daily protein intake.

What app can track calories in this meal?

Arise lets you track this meal instantly by taking a photo. No manual entry needed — the AI recognizes ingredients and calculates nutrition automatically.



What are the nutrition facts for Chicken Pot Pie with Roasted Vegetables?

  • Macro split: fat 53%, carbs 33%, protein 14%
  • Energy density: 172 kcal/4 oz (medium)
  • Top calorie contributors: Chicken Pot Pie (filling), Pie Crust, Roasted Carrots


How long does it take to burn off Chicken Pot Pie with Roasted Vegetables?

  • Jogging: ~66 min
  • Cycling: ~76 min
  • Walking: ~142 min

* Assumes a 70 kg person, moderate pace.



How much of your daily intake is Chicken Pot Pie with Roasted Vegetables?

  • kcal: 29% of daily intake
  • Fat: 49% of daily intake
  • Carb: 24% of daily intake
  • Protein: 23% of daily intake

* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.

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