Chicken Red Curry with Fried Rice calories & nutrition


One serving of Chicken Red Curry with Fried Rice is about 920 kcal (46% of a 2,000-kcal diet). Macros per serving: fat 46 g, carbs 72 g, protein 52 g. Key ingredients: Fried Rice, Mixed Vegetables (peas, carrots, corn), Chicken Breast.


Per serving
920 kcal
Fat 45.5 g · Carb 72 g · Protein 52.5 g
Per 100 g
159 kcal
Fat 7.8 g · Carb 12.4 g · Protein 9.1 g
Total dish
920 kcal
Weight 580 g


Chicken Red Curry with Fried Rice photo

Ingredients


Ingredient Amount kcal Fat Carb Protein
Fried Rice 200 g 360 12 50 10
Mixed Vegetables (peas, carrots, corn) 50 g 40 0.5 8 2
Chicken Breast 120 g 200 6 0 36
Red Curry Sauce (coconut milk base) 150 ml 300 27 10 3
Green Beans 30 g 10 0 2 0.5
Bamboo Shoots 30 g 10 0 2 1


Macronutrients (Fat, Carbs, Protein) are shown in grams (g).



Ingredient links

Fried Rice · Mixed Vegetables (peas, carrots, corn) · Chicken Breast · Red Curry Sauce (coconut milk base) · Green Beans · Bamboo Shoots



Deeper insights

  • Macro split: fat 45%, carbs 31%, protein 24%
  • Energy density: 159 kcal/100 g (medium)
  • Top calorie contributors: Fried Rice, Red Curry Sauce (coconut milk base), Chicken Breast


Burning these calories

  • Jogging: ~113 min
  • Cycling: ~116 min
  • Walking: ~225 min

* Assumes a 70 kg person, moderate pace.


Daily macro share

  • Fat: 65% of daily intake
  • Carb: 36% of daily intake
  • Protein: 53% of daily intake

* Reference intake (protein-forward): fat 70 g, carbs 200 g, protein 100 g.



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