Chicken Rice with Braised Potatoes and Preserved Vegetables contains 692 calories per serving (35% of a 2,000 kcal daily diet), with 26g fat, 71g carbs, and 38g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| White Rice | 180 g | 234 | 0.5 | 51.3 | 4.3 |
| Roasted Chicken (with skin) | 120 g | 288 | 18 | 0 | 30 |
| Braised Potatoes | 100 g | 90 | 3 | 14 | 2 |
| Preserved Vegetables (Mui Choy) | 80 g | 80 | 5 | 6 | 2 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
White Rice · Roasted Chicken (with skin) · Braised Potatoes · Preserved Vegetables (Mui Choy)
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| 10-inch Pizza with Chicken and Cheese | 620g | 1365 | 97g | +673 kcal, more protein |
| Air Fried Chicken and Potatoes | 455g | 590 | 48g | -102 kcal, more protein |
| Air Fried Chicken Wings with Vegetable Fried Rice | 400g | 675 | 37g | -17 kcal, less protein |
| Air Fried Chicken with Noodles and Salad | 515g | 697 | 47g | +5 kcal, more protein |
In moderation. Chicken Rice with Braised Potatoes and Preserved Vegetables is calorie-dense at 144 kcal/100 g. With 38g protein and 71g carbs, it provides good nutrition but watch portion sizes.
At 692 calories per serving, Chicken Rice with Braised Potatoes and Preserved Vegetables is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 38g of protein, which is about 38% of the recommended daily protein intake.
Arise lets you track this meal instantly by taking a photo. No manual entry needed — the AI recognizes ingredients and calculates nutrition automatically.
* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
Just snap a photo — Arise uses AI to identify ingredients and calculate calories, protein, carbs, and fat in seconds.