One serving of Chicken Salad is about 453 kcal (23% of a 2,000-kcal diet). Macros per serving: fat 26 g, carbs 19 g, protein 36 g. Key ingredients: Mixed Greens, Grilled Chicken Breast, Red Bell Pepper.
Ingredient | Amount | kcal | Fat | Carb | Protein |
---|---|---|---|---|---|
Mixed Greens | 150 g | 30 | 0.5 | 5 | 2 |
Grilled Chicken Breast | 100 g | 165 | 3.6 | 0 | 31 |
Red Bell Pepper | 30 g | 10 | 0.1 | 2 | 0.5 |
Cucumber | 50 g | 8 | 0.1 | 2 | 0.3 |
Orange Segments | 40 g | 20 | 0.1 | 5 | 0.4 |
Pecan Halves | 15 g | 100 | 10 | 2 | 1.5 |
Vinaigrette Dressing | 30 ml | 120 | 12 | 3 | 0.5 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Mixed Greens · Grilled Chicken Breast · Red Bell Pepper · Cucumber · Orange Segments · Pecan Halves · Vinaigrette Dressing
* Assumes a 70 kg person, moderate pace.
* Reference intake (protein-forward): fat 70 g, carbs 200 g, protein 100 g.
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