Chicken Stew with Vegetables contains 625 calories per serving (31% of a 2,000 kcal daily diet), with 33g fat, 34g carbs, and 44g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Chicken Thigh | 180 g | 396 | 27 | 0 | 36 |
| Gravy | 150 ml | 105 | 6 | 9 | 4 |
| Potatoes | 100 g | 80 | 0 | 18 | 2 |
| Carrots | 50 g | 20 | 0 | 4 | 0 |
| Peas | 30 g | 24 | 0 | 3 | 2 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Chicken Thigh · Gravy · Potatoes · Carrots · Peas
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Assorted Chicken Meals | 930g | 1332 | 138g | +707 kcal, more protein |
| Baked Chicken and Vegetables with Side Salad | 570g | 703 | 32g | +78 kcal, less protein |
| Baked Chicken Stuffed Conchiglioni | 351g | 851 | 43g | +226 kcal, less protein |
| Baked Chicken Wings | 560g | 1600 | 128g | +975 kcal, more protein |
In moderation. Chicken Stew with Vegetables is calorie-dense at 123 kcal/100 g. With 44g protein and 34g carbs, it provides good nutrition but watch portion sizes.
At 625 calories per serving, Chicken Stew with Vegetables is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 44g of protein, which is about 44% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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