Chicken and Crispbread Plate with Vegetables and Feta contains 560 calories per serving (28% of a 2,000 kcal daily diet), with 18g fat, 39g carbs, and 61g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Boiled Chicken Breast | 150 g | 248 | 6 | 0 | 48 |
| Feta Cheese | 50 g | 130 | 10 | 2 | 7 |
| Crispbread | 40 g | 140 | 2 | 28 | 4 |
| Tomato | 150 g | 27 | 0.3 | 5.7 | 1.2 |
| Cucumber | 100 g | 15 | 0.1 | 3.6 | 0.7 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Boiled Chicken Breast · Feta Cheese · Crispbread · Tomato · Cucumber
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Air Fried Chicken and Potatoes | 455g | 590 | 48g | +30 kcal, less protein |
| Air Fried Chicken with Noodles and Salad | 515g | 697 | 47g | +137 kcal, less protein |
| Air-fried Chicken Burger with Potato Tots and Chicken Chunks | 570g | 1235 | 75g | +675 kcal, more protein |
| Arroz Caldo with Chicken | 431g | 350 | 25g | -210 kcal, less protein |
Yes. With 61g of protein and only 39g of carbs, Chicken and Crispbread Plate with Vegetables and Feta is a nutritious meal. At 114 kcal/100 g, it has low energy density — filling without excessive calories.
Yes. At 560 calories with 61g protein, Chicken and Crispbread Plate with Vegetables and Feta keeps you full while fitting most calorie budgets. High protein helps preserve muscle during weight loss.
One serving contains 61g of protein, which is about 61% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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