Chicken and Egg Congee contains 324 calories per serving (16% of a 2,000 kcal daily diet), with 8g fat, 37g carbs, and 24g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Rice Congee | 300 g | 180 | 2 | 36 | 4 |
| Boiled Egg | 50 g | 78 | 5 | 1 | 6 |
| Chicken Breast (shredded) | 40 g | 66 | 1 | 0 | 14 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Rice Congee · Boiled Egg · Chicken Breast (shredded)
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| 10-inch Pizza with Chicken and Cheese | 620g | 1365 | 97g | +1041 kcal, more protein |
| Air Fried Chicken and Potatoes | 455g | 590 | 48g | +266 kcal, more protein |
| Air Fried Chicken Wings with Vegetable Fried Rice | 400g | 675 | 37g | +351 kcal, more protein |
| Air Fried Chicken with Noodles and Salad | 515g | 697 | 47g | +373 kcal, more protein |
Yes. With 24g of protein and only 37g of carbs, Chicken and Egg Congee is a nutritious meal. At 83 kcal/100 g, it has low energy density — filling without excessive calories.
Yes. At 324 calories with 24g protein, Chicken and Egg Congee keeps you full while fitting most calorie budgets. High protein helps preserve muscle during weight loss.
One serving contains 24g of protein, which is about 24% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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