Chicken and Egg Stew contains 428 calories per serving (21% of a 2,000 kcal daily diet), with 23g fat, 11g carbs, and 39g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Shredded Chicken | 120 g | 200 | 8 | 0 | 30 |
| Hard-boiled Egg | 50 g | 78 | 5 | 1 | 6 |
| Vegetable Stew/Sauce | 150 g | 150 | 10 | 10 | 3 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Shredded Chicken · Hard-boiled Egg · Vegetable Stew/Sauce
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| 10-inch Pizza with Chicken and Cheese | 620g | 1365 | 97g | +937 kcal, more protein |
| Air Fried Chicken and Potatoes | 455g | 590 | 48g | +162 kcal, more protein |
| Air Fried Chicken Wings with Vegetable Fried Rice | 400g | 675 | 37g | +247 kcal, less protein |
| Air Fried Chicken with Noodles and Salad | 515g | 697 | 47g | +269 kcal, more protein |
In moderation. Chicken and Egg Stew is calorie-dense at 134 kcal/100 g. With 39g protein and 11g carbs, it provides good nutrition but watch portion sizes.
Yes. At 428 calories with 39g protein, Chicken and Egg Stew keeps you full while fitting most calorie budgets. High protein helps preserve muscle during weight loss.
One serving contains 39g of protein, which is about 39% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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