Chickpea, Paneer, and Roasted Cauliflower Stir-fry contains 660 calories per serving (33% of a 2,000 kcal daily diet), with 40g fat, 52g carbs, and 28g protein. This nutrition data is based on real meals tracked by Arise app users.
| Ingredient | Amount | kcal | Fat | Carb | Protein |
|---|---|---|---|---|---|
| Chickpeas (Chana) | 150 g | 225 | 3 | 38 | 12 |
| Paneer | 75 g | 225 | 18 | 6 | 12 |
| Roasted Cauliflower | 150 g | 75 | 4 | 8 | 4 |
| Cooking Oil (for stir-frying) | 15 ml | 135 | 15 | 0 | 0 |
Macronutrients (Fat, Carbs, Protein) are shown in grams (g).
Chickpeas (Chana) · Paneer · Roasted Cauliflower · Cooking Oil (for stir-frying)
| Dish | Weight | kcal | Protein | vs. this dish |
|---|---|---|---|---|
| Chicken, Chickpea, and Lentil Salad with Honey Mustard Dressing | 355g | 535 | 49g | -125 kcal, more protein |
| Chickpea, Kidney Bean, and Tofu Stir-fry | 469g | 620 | 34g | -40 kcal, more protein |
| Chickpea, Lentil and Tofu Salad with Greens | 395g | 576 | 29g | -84 kcal, more protein |
In moderation. Chickpea, Paneer, and Roasted Cauliflower Stir-fry is calorie-dense at 169 kcal/100 g. With 28g protein and 52g carbs, it provides good nutrition but watch portion sizes.
At 660 calories per serving, Chickpea, Paneer, and Roasted Cauliflower Stir-fry is calorie-dense. It can fit a weight loss diet if portions are adjusted or paired with lighter options throughout the day.
One serving contains 28g of protein, which is about 28% of the recommended daily protein intake.
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* Assumes a 70 kg person, moderate pace.
* Reference intake: 2000 kcal, fat 70 g, carbs 200 g, protein 100 g.
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